|
4.1: Indicators
for Sustainable Development
|
|
Sn
|
Indicator
|
Regional
|
Mbozi
|
Rungwe
|
Mbarali
|
|
1.
|
Growth of per capita
income (Ward Bank)
|
b
|
b
|
|
|
|
2.
|
To be able to obtain
basic needs through the household income
|
b
|
b
|
|
|
|
3.
|
Economic growth being
greater than population growth
|
b
|
b
|
|
|
|
4.
|
Improvement in social
services
|
b
|
|
|
|
|
5.
|
Improvement of infrastructure
such as roads, communication network, transportation and energy
|
b
|
|
|
|
|
6.
|
Capability of the
stakeholders to plan and implement development plans
|
b
|
|
|
|
|
7.
|
Protection and conservation
of the environment and natural resources for the future generations
|
b
|
b
|
|
|
|
8.
|
The level of technology
in production and provision of services
|
b
|
|
|
|
|
9.
|
Increase of the capability
to conduct research and make use of the output
|
b
|
|
|
|
|
10.
|
Increase in the average
life expectancy
|
b
|
|
|
|
|
11.
|
Decline in infant
mortality rate
|
b
|
|
|
|
|
12.
|
Level of understanding
in the community
|
|
|
|
b
|
|
13.
|
Participation of the
community at different levels including children
|
|
b
|
|
b
|
|
14.
|
Good governance, skills
and knowledge
|
|
|
|
b
|
|
15.
|
Contribution in development
projects
|
|
|
|
b
|
|
16.
|
Existence of by-laws
and laws
|
|
|
|
b
|
|
17.
|
Acceptance of a development
project
|
|
|
|
b
|
|
18.
|
Presence of passable
roads and bridges throughout the year
|
|
|
b
|
|
|
19.
|
Increase in good nutrition
|
|
|
b
|
|
|
20.
|
Increase in the production
and use of bio-gas technology
|
|
b
|
b
|
|
|
21.
|
Increase in the number
of secondary schools
|
|
|
b
|
|
|
22.
|
Increase in agricultural
production
|
|
|
b
|
|
|
23.
|
Good and permanent
houses, use of traditional herbs in preserving food crops, use of natural
and traditional fertilizers
|
|
b
|
|
|
|
24.
|
A good plan for land
use i.e for agriculture, forestry, pasture and housing
|
|
b
|
|
|
|
25.
|
Crop marketing groups
|
|
b
|
|
|
|
26.
|
Participation of women
in the village government (30%)
|
|
b
|
|
|
|
27.
|
Increase in knowledge
of planned child bearing
|
|
|
b
|
|
|
|
| 4.2:
Constraints in Planning for Sustainable Development |
|
Sn
|
Constraint
|
Regional
|
Mbozi
|
Rungwe
|
Mbarali
|
|
1.
|
Unbearable and excessive
poverty
|
b
|
|
|
|
|
2.
|
Lack of support from
decision makers
|
b
|
|
|
|
|
3.
|
Community not knowing
their right in participation during planning for development
|
b
|
b
|
|
|
|
4.
|
Politicians’
interference in the plans for sustainable development
|
b
|
|
|
|
|
5.
|
Difficulties in promoting
development in villages
|
b
|
|
|
|
|
6.
|
Lack of resources
|
b
|
|
|
|
|
7.
|
Lack of enthusiasm
from the technocrats due to lack of incentives
|
b
|
|
|
|
|
8.
|
Lack of capital
|
|
|
b
|
b
|
|
9.
|
The weather condition
|
|
|
|
b
|
|
10.
|
Lack of adequate skills
and knowledge
|
|
b
|
b
|
b
|
|
11.
|
Low technology
|
|
|
|
b
|
|
12.
|
Inadequate infrastructure
|
|
|
|
b
|
|
13.
|
Laws that do not take
into consideration the stakeholders’ interests
|
|
|
|
b
|
|
14.
|
Policies that do not
take into consideration the stakeholders’ interests
|
|
b
|
|
b
|
|
15.
|
Corruption
|
|
|
|
b
|
|
16.
|
Tough/difficult conditions
from donors
|
|
b
|
|
b
|
|
17.
|
Lack of political
will
|
|
|
|
b
|
|
18.
|
Culture and habits
that are not good and gender discriminating
|
|
b
|
b
|
b
|
|
19.
|
Inadequate information
about plans (research)
|
|
|
|
b
|
|
20.
|
Unavailability of
inputs that are of good quality
|
|
|
b
|
|
|
21.
|
High cost of production
compared to crop prices
|
|
|
b
|
|
|
22.
|
Lack of reliable market
for selling crops that are produced within the district
|
|
|
b
|
|
|
23.
|
Low government budget
|
|
|
b
|
|
|
24.
|
Poor coordination
in development plans
|
|
b
|
|
|
|
|
| 4.3:
Enabling Environment for Planning for Sustainable Development |
| Sn
|
Conditions
|
Regional
|
Mbozi
|
Rungwe
|
Mbarali
|
|
1.
|
Acceptance of the
plans for sustainable development by those who have the capability to
make them prosper/successful
|
b
|
|
|
|
|
2.
|
Community should be
capable of understanding and using their right to participate in formulating
plans for sustainable development
|
b
|
b
|
|
b
|
|
3.
|
Politicians should
not to interfere with the plans for sustainable development
|
b
|
|
|
|
|
4.
|
Accessibility to rural
areas
|
b
|
|
|
b
|
|
5.
|
Availability of resources
|
b
|
|
|
|
|
6.
|
Existence of technocrats
with enthusiasm to implement their responsibilities through incentive
schemes
|
b
|
|
|
|
|
7.
|
Capital for the stakeholders
through contributions
|
|
|
|
b
|
|
8.
|
To formulate laws
and policies that take into consideration the interests of the stakeholders
|
|
b
|
|
b
|
|
9.
|
Transparency
|
|
|
|
b
|
|
10.
|
Political will
|
|
|
|
b
|
|
11.
|
Abolishment of culture
and habits that prohibit development
|
|
|
|
b
|
|
12.
|
Projects Management
|
|
|
|
b
|
|
13.
|
Security and management
of the people and their assets
|
|
|
b
|
|
|
14.
|
Knowledge
|
|
b
|
|
|
|
15.
|
Availability of assets
and financial resources
|
|
b
|
|
|
|
|
| 4.4:
Capacity Building Demands in the Planning Cycle |
| Sn
|
Areas requiring
capacity building
|
Regional
|
Mbozi
|
Rungwe
|
Mbarali
|
|
1.
|
Development project
formulation and resources requirement – district, ward, village level
(Technical know-how)
|
b
|
b
|
|
b
|
|
2.
|
Implementation and
management, and monitoring at district, ward and village level and resources
(finance, education)
|
b
|
b
|
b
|
|
|
3.
|
Monitoring and evaluation
– district, ward and village levels (Technical know-how)
|
b
|
b
|
|
|
|
4.
|
To mobilize the community
to have the knowledge of being able to identify problems that surround
them, analyse and find solutions (knowledge).
|
|
|
b
|
|
|
5.
|
Involvement of women
in planning, implemention and decision making so as to increase efficiency
in different activities and projects
|
|
|
b
|
|
